Beef With Mushroom
Ingredients:
½ Kilo Beef tenderloin ( slice into
½ thick butter)
2 Tbsp. Butter
½ cup mushroom sliced
1 medium Onion, chopped
1 Tsp. Lemon or Calamansi Juice
1 ½ Tbsp. All purpose seasoning mix
1 clove Garlic, minced
¼ cup ButterDash of Pepper
Procedure:
Marinate the sliced beef in all purpose seasoning mix, pepper . Set asideStir-fry onions, mushrooms, garlic and butter. Season with lemon juice, seasoning and aji-no-moto umami super seasoning. Set aside.Cook beef tenderloid in butter over medium heat, turning at once, until the desired doneness.Seve on a steak plate with stir-fried mushroom.
½ Kilo Beef tenderloin ( slice into
½ thick butter)
2 Tbsp. Butter
½ cup mushroom sliced
1 medium Onion, chopped
1 Tsp. Lemon or Calamansi Juice
1 ½ Tbsp. All purpose seasoning mix
1 clove Garlic, minced
¼ cup ButterDash of Pepper
Procedure:
Marinate the sliced beef in all purpose seasoning mix, pepper . Set asideStir-fry onions, mushrooms, garlic and butter. Season with lemon juice, seasoning and aji-no-moto umami super seasoning. Set aside.Cook beef tenderloid in butter over medium heat, turning at once, until the desired doneness.Seve on a steak plate with stir-fried mushroom.
Serve w/rice its good for 6 person
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